Monthly Archive: March, 2016

Chocolate Mousse

The last time I made mousse the closest thing it resembled was chocolate soup. So I’ve made a few revisions to ensure a decadentĀ and fluffy dessert that won’t have raspberries sinking to the… Continue reading

Pear Ginger and Honey Galette

Galettes are the perfect thing to make no matter who you are. They’re easy, delicious, and purposefully imperfect. Galettes = messy flat pies. As long as you’re patient enough for them to come… Continue reading