Brown Butter Snickerdoodle Cookies
I’ve discussed in past posts about my obsession with brown butter. Brown butter cake. Brown butter sage leaves. You can take a look at my brown butter banana bread recipe for context and… Continue reading
So I’m not a huge fan of vanilla cake. It can be dry and lacking in flavor. So trust me when I say these cupcakes are worth making. Key ingredient: Sour cream. It makes… Continue reading
I’m a big fan of Galettes if you haven’t noticed. But I have yet to do a savory galette on my blog, so when I was feeling in the Fall mood the other… Continue reading
I have been pretty inactive on Sugar & Sift the past couple months. I’m officially a college student now and I’ve been so busy moving in and starting classes, but I was working… Continue reading
My second video is finally up! This recipe was created by Daisy Bun. You can find her amazing blog here. This video also features music by Safakash. Enjoy this incredibly easy, step by… Continue reading
Remember my Pear Ginger Galette? Well now you can see it in a video! Stay tuned for more videos of my original recipes and even a featured recipe – Egg Drop Soup!
Some days I eat healthy. Or at least make food that tastes just as good as it is healthy. Or at least try to eat healthy. Or partially. Anyways, the point is that… Continue reading
The last time I made mousse the closest thing it resembled was chocolate soup. So I’ve made a few revisions to ensure a decadent and fluffy dessert that won’t have raspberries sinking to the… Continue reading
Galettes are the perfect thing to make no matter who you are. They’re easy, delicious, and purposefully imperfect. Galettes = messy flat pies. As long as you’re patient enough for them to come… Continue reading